Don't keep reading if you are hungry

So for the last 5 days we have had a the eurpean CEF leadership meetings at the chateau and so it was 5 days in the kitchen for me. I had fun trying new recipes. The above photo is the the ingriedents for a salad with walnuts and goats cheese.

Here are our renown choclate tarts delicatly embelished by Debbie our food stylist.

Delicious Chestnut cake which lived up to it's name.

Here is the chestnut cake after it was properly embellished and ready to be eaten.

Last week our team had a pumkin carving party and here are our final creation: Jay and Debbie's on the right. Mine and Maribeth on the left.